- China Tourism355期
- 頁數：100頁釘裝：重量：0g
- ISBN：1025-577x
- 內容簡介：[Feature Story] Sacha, Taste of Xiamen The best ‘sweet dishes’ of the whole Hokkien cuisine are surely to be found in Xiamen. Though Xiamen people love sweet food, ‘sweet......
- 電子版：HK$38.00
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08／[Editor's Words] In between Xiamen and Kinmen
10／[Inbox]
12／[Travel Notes]
14／[Calendar]
16／[Feature Story] Sacha, Taste of Xiamen
52／[On the Way] Decipher the Secrets of Wudang
60／[On the Way] Fun in Macau
71／[Hotel Picks] Macau Hotels: Twin Hotels in One Building
72／[On the Way] Different Faces of Changhua
80／[Custom] Spring Festival, Shandong Style
85／[Chinese Allusion] Chinese Panda
86／[Traveller's Cornner] Shantou Flashback Old and New
88／[Gourmet] Huaiyang Cuisine
89／[Update]
90／[Next Issue]
92／[About China]
96／Index 2012
10／[Inbox]
12／[Travel Notes]
14／[Calendar]
16／[Feature Story] Sacha, Taste of Xiamen
52／[On the Way] Decipher the Secrets of Wudang
60／[On the Way] Fun in Macau
71／[Hotel Picks] Macau Hotels: Twin Hotels in One Building
72／[On the Way] Different Faces of Changhua
80／[Custom] Spring Festival, Shandong Style
85／[Chinese Allusion] Chinese Panda
86／[Traveller's Cornner] Shantou Flashback Old and New
88／[Gourmet] Huaiyang Cuisine
89／[Update]
90／[Next Issue]
92／[About China]
96／Index 2012
[Feature Story] Sacha, Taste of Xiamen
The best ‘sweet dishes’ of the whole Hokkien cuisine are surely to be found in Xiamen. Though Xiamen people love sweet food, ‘sweet’ is not yet the best word for the city’s atmosphere. That word should be ‘satay’, which is a sauce that reconciles different tastes whilst echoing the tastes of life – sweet, sour, bitter, spicy and salty. Xiamen,a broad-minded city, mixes various new things with the
traditional, in the same way as the satay sauce does.
The best ‘sweet dishes’ of the whole Hokkien cuisine are surely to be found in Xiamen. Though Xiamen people love sweet food, ‘sweet’ is not yet the best word for the city’s atmosphere. That word should be ‘satay’, which is a sauce that reconciles different tastes whilst echoing the tastes of life – sweet, sour, bitter, spicy and salty. Xiamen,a broad-minded city, mixes various new things with the
traditional, in the same way as the satay sauce does.
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